An eating adventure
through the eyes of Bobby Navarro

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PigOut 2.0

    The Pig is Back!

    Come experience what is sure to be another great pig-centric social.


    Each of the following chefs is challenged to create a show-stopping pork dish, and offer tastes for the guests of PigOut.

    Participating kitchens are as follows – Broadway by Amar Santana, Juliette’s Kitchen and Bar, A Restaurant, The Attic, Hopscotch, Pizzeria Mozza, The Cheese Shop, Arc Restaurant, Little Sparrow Cafe, The Cannery, and The Haven Collective

    Our VIP Guests will also get a special sweet treat from Velenza Chocolatier!

    Craft cocktails will be paired with the evening’s festivities, come see some of your favorite bartenders at work.

    Participating bars include – Broadway by Amar Santana, Juliette’s Kitchen and Bar, Little Sparrow Cafe, Napa Rose, 320 Main, Arc Restaurant, The Playground, Pie Society, The Blind Pig, and Harlow’s Fine Cuisine and Cocktails.

    Special Thanks to our participating liquor brands: Zaya 12 Year Rum, Don Q Rum, Fernet Branca, Templeton Rye, Campari, Auchentoshan Scotch, Tito’s Handmade Vodka, Angel’s Envy Bourbon, Smith & Cross Rum, and Aperol

    Raffling a collection of fine spirits, and a silent auction to contribute to the efforts of Inspire Artistic Minds.

    Bring some loose change to fill our piggy banks!!!

    Once tickets are purchased, physical tickets aren’t necessary.  You will be put on a list, and your ID will be used to confirm your order.

    California Scenario (Noguchi Gardens) is located at 611 Anton Blvd., Costa Mesa, CA 92626

    PARKING DIRECTIONS: Parking is included with admission.  From Bristol, head east on Anton, make a right on Avenue of the Arts, and park in the structure on your right.  exit the first level and we are located behind Mastro’s Costa Mesa.

    PO2 Directions

    **All sales final, chefs and bartenders subject to change. Your entry to this event constitutes implied consent to be photographed and/or videotaped and to have photos published. This will be an outside event, taking place on grass, cement, and possibly sand, please dress appropriately. Due to the size of this event, every chef will have multiple tastes, and you will be given the opportunity to try every chef, but you may not be able to try every item available.**